深入巧克力的世界 (2015)

　　Michel Roux Jr sets out to discover the secret of chocolate not just why we're addicted to the sublime and complex foodstuff but its rich and varied history, from a sacred drink of Aztec Emperors to the aphrodisiac of choice at the court of Louis XIV in Versailles. For Michel Roux Jr the best chocolate in the world is to be found in France, where the art of the chocolatier has been handed down from generation to generation. In this documentary he sets out to create his own unique chocolate flavor to use in his cooking. He will immerse himself in the world of chocolate, from the raw cocoa bean to some of the most refined and unusual chocolate creations the world has seen. Michel Roux will be tasting and tempering, dipping and decorating to discover the art of chocolate making as he sets out to create his very own melt in your mouth chocolate flavor. 　　译文(2): 小米歇尔?鲁(Michel Roux Jr)着手探索巧克力的秘密，不仅是为什么我们会沉迷于这种崇高而复杂的食物，还有它丰富而多样的历史，从阿兹特克帝王的神圣饮料，到凡尔赛宫(Louis XIV)首选的春药。对于小米歇尔?鲁(Michel Roux Jr)来说，世界上最好的巧克力是在法国找到的，那里的巧克力制作艺术已经代代相传。在这部纪录片中，他开始创造他自己独特的巧克力口味用于他的烹饪。他将沉浸在巧克力的世界里，从生可可豆到世界上见过的一些最精致、最不寻常的巧克力作品。Michel Roux 将品尝和调制，浸渍和装饰，以发现巧克力制作的艺术，因为他开始创造他自己的融在你的口中巧克力味道。